Comments for

Comment on Tomato and Cheese Galette by Josephine Walter

Josephine Walter — Mon, 06 Feb 2012 08:15:44 +0000

Tomato and Cheese Galette… looks fantastic….

Comment on Quince and Sweet Gorgonzola Salad by Barbara

Barbara — Fri, 06 Jan 2012 14:21:38 +0000

I bought Plenty for my cousin this Christmas. Fabulous recipes! I’d substitute white wine for the red, since I found that red wine can overpower the delicate taste of the fruit and a dry white actually enhances the flavor. Quince on!

Comment on Slow-roasted Pork with Apple Cider and Quince by antoinette baranov

antoinette baranov — Wed, 07 Dec 2011 18:10:08 +0000

Wonderfully seasonal ingridiesnts well blended together ! Some pomegranate seeds for tartness at end? Or maybe quince tart enough?

Comment on Bonjour de Paris by Suzyn

Suzyn — Mon, 21 Nov 2011 20:29:04 +0000

IMHO you’ve got the right asnewr!

Comment on Bonjour! by antoinette baranov

antoinette baranov — Mon, 31 Oct 2011 16:02:17 +0000

Simply wonderful to read about your adventures in Normandy1 I had a book about an american who settled in Normandy village re-modelled old house and had recipes . Unfortunately don’t remember name lent to another American who loved Normandy. Thanks for sharing ! Antoinette

Comment on Potatoes Lyonnaise with Lemon and Chile by MademoiselleRogena

MademoiselleRogena — Thu, 15 Sep 2011 06:50:08 +0000

Though it’s hot, hot, hot in Cairo, this dish makes me pine for a crisp Fall day. Looks delicious and I am so sad I won’t be in Paris this year with you mon amie. As always, your blog is so inspiring! Love and miss you

Comment on Potatoes Lyonnaise with Lemon and Chile by Meredith Olson

Meredith Olson — Thu, 15 Sep 2011 03:28:04 +0000

This has my mouth watering!

Comment on Potatoes Lyonnaise with Lemon and Chile by Cindy :)

Cindy :) — Tue, 13 Sep 2011 20:42:42 +0000

I know what’s for dinner tonight! Looks yummy!! xoxo

Comment on Midsummer Corn Chowder with Basil, Tomato and Fennel by Meredith Olson

Meredith Olson — Fri, 26 Aug 2011 04:25:47 +0000

The corn chowder sounds fabulous! Fennel = super bonus!

Comment on Quinoa Salad with Black Beans and Mango by Lisa D.

Lisa D. — Wed, 17 Aug 2011 18:46:36 +0000

Made this lovely dish last night. PERFECT for “summer” in Seattle!